The Secrets That Turn Wilted Vegetables Into Savory Dishes
It’s a frustrating sight — wilted vegetables with shriveled skins and droopy leaves hiding in your fridge or pantry, and as always, it’s dinner time. Missing produce freshness by just a day or so and having to throw money to the wind is frustrating indeed. Especially if that produce is organic and costs an arm and a leg. But wait!
Don’t trash it! There are a few secrets to making wilted vegetables work for you in the kitchen after all. [Read more…]